Tactic 172. Story 30. The Smordel. ‘Smores with a handle 2025
Outcome: Create an iconic, signature food that is based on warm honey, chocolate, caramel, marshmallows, and cheese.
Design Criteria: Savory to sweet flavor profiles.
-Surface Area and Molecule Volatility (viscosity)
-Release of Flavor Compounds (sensory amplification)
-Biological Compatibility with the Tongue (temperature)
-Thermally Induced Chemical Reactions (caramelization)
Smordle 1.4 testing.
Smordle 1.6. Double boiler.
Tactic Summary
Develop an iconic example of thinking outside the box and maximizing value.
What: The Smortel - a device to sit on the chimney of the chimineas to melt: marshmallow, chocolate, different cheeses, caramel, and honey. Served with crackers (sweet and savory) and bread.
How much: a sample of different size cups to feed six people one bite of each.
Where: Purchased as kits in the Hive and available for Honeylight Glamping guests Provisions menu.
When: Fall 2025
How: Source chocolate, different cheeses, caramel, honey, crackers and bread, chimineas, metal cups, serving tray. Cut holes in pizza peel. Add stand.
Why: Demonstrate that there are no rules.
Planned Outcomes
special
remarkable
easy to make and clean
food concept
| Key | Value |
|---|---|
| Tactic Id | Tactic 172 |
| Story Id | Story 3 |
| Name | The Smortel |
| Attributes | Melted Inspiration |
| Date Completed | September 2024 |
| Pattern | Practical Dreaming |
| Emotion | Reward and Inspiration |
| Timing | Testing sequence (September 2024) |
